Create menu

You have to create a menu for a restaurant which includes
A la carte - 2entrees, 4 mains , 2 dessert
Buffet and seasonal - 10 dishes including desserts
Ethnic set cyclical - 10 dishes including desserts
Degustation and table d’hôtel- 2 entrees, 4 main ,2 desserts
And a costing template for each dish..