Create An Online Catering Reservation, Orders and Checkout Page
Budget: $30 – $250 USD
Create An Online Catering Reservation, Orders and Checkout Page
The website is https://kamikaze.catering
The Shopping Cart will be named kamikazehibachicatering.com
Using WooCommerce and plugin called Amelia (Pro Version)
https://wpamelia.com/pricing/?utm_source=solution&utm_medium=woocommerce-booking&utm_content=amelia&utm_campaign=amelia-utm
STEP 1: Reserve a date on calendar
The customer chooses a date to see if it is available on a calendar that is similar to Calendly. If it is reserved, then they will not be able to click on the date and time.
Here are times they can only book
Booking Hours
Thursday: 5pm and 7:30pm
Friday: 5pm and 7:30pm
Saturday: 12:00pm, 5pm and 7:30pm
Sunday: 5pm and 7:30pm
At least 1 week's notice in advance for booking
-----------------
STEP 2: Customer orders the food.
MENU
* Choose Two Proteins served with house salad, vegetables and fried rice
NY Strip, Teriyaki Chicken or Shrimp $50
Up charge steak: Ribeye (+$10), Filet Mignon (+$20)
* Choose Three Proteins served with house salad, vegetables and fried rice
NY Strip Steak, Teriyaki Chicken and Shrimp $60
Up charge steak: Ribeye ($10), Filet Mignon (+$20)
*MINIMUM $500 ORDER *
KID'S MENU UPON REQUEST
Offer tables, chairs and dinnerware? Ask us for a quote! They need to call.
-----------------
STEP 3: Customer checks out and pays the 20% deposit
Links to the privacy policy and terms of service will be at the bottom of the page.
The website is https://kamikaze.catering
The Shopping Cart will be named kamikazehibachicatering.com
Using WooCommerce and plugin called Amelia (Pro Version)
https://wpamelia.com/pricing/?utm_source=solution&utm_medium=woocommerce-booking&utm_content=amelia&utm_campaign=amelia-utm
STEP 1: Reserve a date on calendar
The customer chooses a date to see if it is available on a calendar that is similar to Calendly. If it is reserved, then they will not be able to click on the date and time.
Here are times they can only book
Booking Hours
Thursday: 5pm and 7:30pm
Friday: 5pm and 7:30pm
Saturday: 12:00pm, 5pm and 7:30pm
Sunday: 5pm and 7:30pm
At least 1 week's notice in advance for booking
-----------------
STEP 2: Customer orders the food.
MENU
* Choose Two Proteins served with house salad, vegetables and fried rice
NY Strip, Teriyaki Chicken or Shrimp $50
Up charge steak: Ribeye (+$10), Filet Mignon (+$20)
* Choose Three Proteins served with house salad, vegetables and fried rice
NY Strip Steak, Teriyaki Chicken and Shrimp $60
Up charge steak: Ribeye ($10), Filet Mignon (+$20)
*MINIMUM $500 ORDER *
KID'S MENU UPON REQUEST
Offer tables, chairs and dinnerware? Ask us for a quote! They need to call.
-----------------
STEP 3: Customer checks out and pays the 20% deposit
Links to the privacy policy and terms of service will be at the bottom of the page.
Related categories:
Website Design
Shopping Cart Integration
WooCommerce
WordPress Design
WordPress Plugin