Digestive Health Beverage Formulation

I am creating a functional beverage positioned as a daily digestive-health supplement. I need a food scientist who can turn this concept into a commercially viable formula that is safe, shelf-stable, and compliant with relevant food regulations.

You will start by selecting the right pre- and probiotic ingredients, fibers, and natural flavor systems that genuinely support gut health—not just on paper but through scientifically backed inclusion rates. From there, I’d like a complete bench-top formulation, suggested processing method (hot-fill, HPP, etc.), and clear sensory targets.

Because the drink must resonate with health-conscious consumers, I’m leaning toward clean-label sweeteners and minimal additives, yet I remain open to your professional guidance if we need stabilizers or acidulants for quality and safety.

Deliverables
• Final ingredient list with percentage breakdown
• Step-by-step production procedure and critical control points
• Estimated nutrition facts panel and pH/aw data for shelf-life modelling
• Notes on flavour, colour, and mouthfeel adjustments after pilot testing

I’m ready to move quickly as soon as we agree on the development timeline.