Coffee Product Development Specialist -- 2

I'm developing a new coffee beverage and need a skilled food scientist to assist with flavor profiling and formulation.

Key requirements:
- Expertise in coffee flavor profiling
- Experience in formulation and blending
- Creativity in utilizing specific ingredients
- Knowledge of beverage product development

Ideal Skills and Experience:
- Background in food science, particularly beverages
- Previous experience with coffee products
- Strong sensory evaluation skills
- Ingredient innovation and problem-solving

Looking for a collaborator who can bring my vision to life.