Food Hall Bookkeeping Specialist
Budget: $15 – $25 USD
I need a skilled bookkeeper to manage our existing QuickBooks system for a food hall and events space.
Key Responsibilities:
- Accounts Payable: Manage vendor invoices and payments.
- Accounts Receivable: Oversee customer invoices and collections.
- Payroll: Process employee wages and manage payroll records.
- Allocate transactions to the appropriate account and reconcile petty cash.
Ideal Skills and Experience:
- Proficiency in QuickBooks
- Experience in Beverage Metrics
- Experience in Toast POS
- Strong background in AP, AR, and payroll
- Detail-oriented and highly organized
- Experience in the food service or events industry is a plus
Looking for someone who can ensure accurate financial records and streamline our bookkeeping process. I expect the position with require approximately 15 hours per week and can be done remotely. See attached for full list of responsibilities.
Key Responsibilities:
- Accounts Payable: Manage vendor invoices and payments.
- Accounts Receivable: Oversee customer invoices and collections.
- Payroll: Process employee wages and manage payroll records.
- Allocate transactions to the appropriate account and reconcile petty cash.
Ideal Skills and Experience:
- Proficiency in QuickBooks
- Experience in Beverage Metrics
- Experience in Toast POS
- Strong background in AP, AR, and payroll
- Detail-oriented and highly organized
- Experience in the food service or events industry is a plus
Looking for someone who can ensure accurate financial records and streamline our bookkeeping process. I expect the position with require approximately 15 hours per week and can be done remotely. See attached for full list of responsibilities.
Related categories:
Data Entry
Accounting
Payroll
MYOB
Compliance
Financial Analysis
Time Management
Bookkeeping
Financial Consulting