Food Fulfillment, Packaging & Refrigerated Storage
Budget: $10 – $30 USD
I’m looking for a partner who can become my end-to-end fulfilment centre for a growing line of ready-to-eat food items. Here’s what I need handled on a daily basis:
• Custom-branded packaging
All orders must leave your facility in my own printed boxes and labels. You’ll receive artwork and dielines from me; your team produces, stores, and applies the packaging so that every shipment feels on-brand.
• Refrigerated storage
The products are perishable and must be kept consistently between 2–4 °C from the moment they arrive until they are dispatched. Your facility should already be HACCP compliant or equivalent, with real-time temperature monitoring you’re willing to share through reports or a portal.
• Pick, pack, and last-mile delivery
You’ll receive daily order files (CSV or direct API); I expect same-day pick-and-pack for orders placed before noon and next-day delivery windows for anything later. You may handle the final leg yourself or integrate with carriers—either way, tracking numbers must flow back into my Shopify store automatically.
• Simple inventory visibility
I want to log in at any time to see on-hand, reserved, and inbound stock, preferably through ShipStation, ShipHero, or a comparable dashboard you already use.
Acceptance criteria
– Cold-chain integrity proof for every shipment
– 99 % on-time dispatch rate, measured weekly
– Zero unbranded cartons leaving your dock
– Inventory variance under 1 % per cycle count
If your warehouse already meets these standards and you’re ready to start with an initial pallet intake next month, let’s talk details.
• Custom-branded packaging
All orders must leave your facility in my own printed boxes and labels. You’ll receive artwork and dielines from me; your team produces, stores, and applies the packaging so that every shipment feels on-brand.
• Refrigerated storage
The products are perishable and must be kept consistently between 2–4 °C from the moment they arrive until they are dispatched. Your facility should already be HACCP compliant or equivalent, with real-time temperature monitoring you’re willing to share through reports or a portal.
• Pick, pack, and last-mile delivery
You’ll receive daily order files (CSV or direct API); I expect same-day pick-and-pack for orders placed before noon and next-day delivery windows for anything later. You may handle the final leg yourself or integrate with carriers—either way, tracking numbers must flow back into my Shopify store automatically.
• Simple inventory visibility
I want to log in at any time to see on-hand, reserved, and inbound stock, preferably through ShipStation, ShipHero, or a comparable dashboard you already use.
Acceptance criteria
– Cold-chain integrity proof for every shipment
– 99 % on-time dispatch rate, measured weekly
– Zero unbranded cartons leaving your dock
– Inventory variance under 1 % per cycle count
If your warehouse already meets these standards and you’re ready to start with an initial pallet intake next month, let’s talk details.