Jamaican Curried Mutton food Label Design
Budget: £20 – £30 GBP
Label for food container do it needs to be printable at 8cm width and 20cm length.
To include photo of Jamaican curried mutton dish with colours in red, yellow and green.
Ingredients in small print: turmeric, garlic, onions, ginger, black pepper, chilli, salt, coriander, sugar, spices.
Allergens in BOLD lettering : may contain traces of mustard, cellery, nuts, cereals contains gluten, soy, sesame.
NET WEIGHT: (to be confirmed shortly)
Main things to stand out - label name “grandmas recipe - Jamaican curried mutton and basmati rice”
Sub title “no artificial ingredients or preservatives”
Refrigerated use by (leave space for date)
Frozen best before (leave space for date)
Storage : freeze below -18 degrees
Refrigerator below 0-5 degrees
Heat up instructions:
Microwave (800 W / 900 W)
Cook from frozen.
Use a microwave-safe plate or heat in container, heat on full power for 10 – 11 minutes (800 W) or 9 – 10 minutes (900 W).
Stir or turn halfway through
- Leave to stand for 2 minutes before serving.
600-700w 12-14 minutes stiring half way through
- Check that food is piping hot throughout and no pink meat remains.
-Do not reheat once cooled.
Heat From chilled microwave-safe plate and heat on full power for 4 ½ – 5 ½ minutes (800 W) or 4 – 5 minutes (900 W). Stiring half way through
Leave to stand for 1 minute before serving.
600-700w 6-7 minutes stiring half way.
To include photo of Jamaican curried mutton dish with colours in red, yellow and green.
Ingredients in small print: turmeric, garlic, onions, ginger, black pepper, chilli, salt, coriander, sugar, spices.
Allergens in BOLD lettering : may contain traces of mustard, cellery, nuts, cereals contains gluten, soy, sesame.
NET WEIGHT: (to be confirmed shortly)
Main things to stand out - label name “grandmas recipe - Jamaican curried mutton and basmati rice”
Sub title “no artificial ingredients or preservatives”
Refrigerated use by (leave space for date)
Frozen best before (leave space for date)
Storage : freeze below -18 degrees
Refrigerator below 0-5 degrees
Heat up instructions:
Microwave (800 W / 900 W)
Cook from frozen.
Use a microwave-safe plate or heat in container, heat on full power for 10 – 11 minutes (800 W) or 9 – 10 minutes (900 W).
Stir or turn halfway through
- Leave to stand for 2 minutes before serving.
600-700w 12-14 minutes stiring half way through
- Check that food is piping hot throughout and no pink meat remains.
-Do not reheat once cooled.
Heat From chilled microwave-safe plate and heat on full power for 4 ½ – 5 ½ minutes (800 W) or 4 – 5 minutes (900 W). Stiring half way through
Leave to stand for 1 minute before serving.
600-700w 6-7 minutes stiring half way.