Catering Coordination and Kitchen Support
Budget: $250 – $750 USD
I'm looking for experienced kitchen and front-of-house help for a catering event over three days in December.
Key tasks include:
- Sous chef support in cooking and food preparation
- Coordinating kitchen inventory
- Managing and coordinating staff
Ideal skills and experience:
- Catering experience
- Strong organizational skills
- Ability to manage kitchen inventory and staff
Key tasks include:
- Sous chef support in cooking and food preparation
- Coordinating kitchen inventory
- Managing and coordinating staff
Ideal skills and experience:
- Catering experience
- Strong organizational skills
- Ability to manage kitchen inventory and staff