Food science project ( use the application of food science in a case study)

It is a case study of food science . You have to create a infographic outlining the food chemistry principles and functions that apply to control cake ingredients . Infographic should be drawn of control cake and the question in the assignment should be answered according to cake 1,2,3 . Infographic can be made in separate file and questions should be answered in the word document ( in the file I am uploading). For infographic you can use canva.