Full-Time Chef for Vegan Greek Startup -- 2

JOB OPENING – CHEF (FULL-TIME / COLLABORATOR)
GREEKED – Vegetarian & Vegan Greek Fast Food Startup
Bahasa Indonesia
GREEKED adalah startup fast food vegetarian & vegan dengan konsep Greek street food modern, didukung investasi menengah–tinggi, dan sedang dipersiapkan untuk masuk ke mall-mall premium di Jakarta.
Menu kami inklusif:
Vegetarian & vegan
Opsi “holy” (tanpa babi, tanpa lemak babi, tanpa bahan berbasis alkohol, halal-friendly secara proses)
Kami membuka posisi Chef (Full-Time / Collaborator) untuk membangun fondasi kuliner brand dari tahap awal.
Tanggung Jawab Utama
Mengembangkan ±25 menu utama (termasuk sides)
Mengembangkan ±10 menu minuman
Menyusun bundling / combo packages
Melakukan menu testing & tasting
Mengoptimalkan menu untuk:
Kecepatan & konsistensi
Target waktu masak + assembly: 2–4 menit per dish
Mengontrol food cost, porsi, dan pricing
Memberi masukan terkait branding, packaging, cutlery, dan hospitality
Konsep & Bahan
Vegetarian & vegan
Menggunakan Green Rebel dan brand plant-based lain
Chef bebas membeli bahan untuk testing (dalam budget wajar)
Wajib mencatat food cost per menu
Lokasi Kerja & Testing
Cloud kitchen / dapur sekolah kuliner / kitchen studio
Area utama: Jakarta Barat (sekitar Central Park Mall)
Gaji & Masa Trial
Bulan pertama (trial / internship):
Rp 3.5 – 4.5 juta
(fokus menu testing, SOP, dan adaptasi)
Setelah lolos trial (full-time):
Rp 5 – 7 juta per bulan
(menyesuaikan skill, tanggung jawab, dan performa)
Kenaikan gaji dan jenjang lanjutan terbuka seiring ekspansi brand.
Bentuk Kerja Sama
Full-time
Atau paid collaboration / trial period
Kesempatan berkembang jangka panjang
Minat?
Kirim perkenalan singkat dan ringkasan pengalaman ke:
[Nama / WhatsApp]
English Version
GREEKED is a vegetarian & vegan fast food startup with a modern Greek street food concept, backed by moderate-to-high investment, preparing to launch in premium malls across Jakarta.
Our menu is inclusive:
Vegetarian & vegan
“Holy” options (no pork, no lard, no alcohol-based ingredients, halal-friendly by process)
We are hiring a Chef (Full-Time / Collaborator) to help build the culinary foundation of the brand from an early stage.
Key Responsibilities
Develop ±25 core menu items (including sides)
Develop ±10 beverage items
Create bundling / combo packages
Conduct menu testing & tasting
Optimize dishes for:
Speed and consistency
Target cook + assembly time: 2–4 minutes per dish
Manage food cost, portion control, and pricing
Contribute to branding, packaging, cutlery, and hospitality details
Concept & Ingredients
Vegetarian & vegan
Using Green Rebel and other relevant plant-based brands
Chef may purchase ingredients for testing (within reasonable budget)
Clear cost breakdown per dish is required
Work & Testing Location
Cloud kitchens, culinary school kitchens, or kitchen studios
Preferred area: West Jakarta (Central Park Mall area)
Salary & Trial Period
First month (trial / internship):
IDR 3.5 – 4.5 million
Focused on menu development, testing, and SOP setup
After passing trial (full-time):
IDR 5 – 7 million per month
Based on skill level, responsibility, and performance
Salary growth opportunities available as the brand scales.
Work Arrangement
Full-time role
Or paid collaboration / trial period
Long-term growth opportunity
Interested?
Please send a short introduction and experience summary to:
[Name / WhatsApp]
If you want, I can next:
Adjust salary bands (junior vs senior chef)