Food Venture Collaboration
Budget: ₹12,500 – ₹37,500 INR
I'm building a next-gen food venture that blends science, technology, and gastronomy. Our goal is to develop standardized, scalable, and chefless food solutions that balance flavor, nutrition, and shelf-life
stability.
Your expertise in food science & gastronomy could play a key role in helping us refine formulations, enhance consumer experience, and ensure regulatory safety.
In return, we'd love to explore a long-term collaboration where your work not only adds scientific credibility but also gets visibility through our brand story. This can open opportunities for co-creation, joint IP, and commercial scale-ups.
Not just looking to collaborate with food scientists, technologists, and gastronomy experts-even freshers with an M.Sc. in Food Technology experience in falvour want to gain exposure-since this project values innovation over just years of experience
Would you be open to a quick call to discuss how we can bring mutual value to this journey?
preffered indians
Best regards,
Sanket.K.Mishra
whatsapp or dm me / 9326050469
Food Engineering & Tech Placement Cell, ICT
Mumbai #foodscientist #f&b
stability.
Your expertise in food science & gastronomy could play a key role in helping us refine formulations, enhance consumer experience, and ensure regulatory safety.
In return, we'd love to explore a long-term collaboration where your work not only adds scientific credibility but also gets visibility through our brand story. This can open opportunities for co-creation, joint IP, and commercial scale-ups.
Not just looking to collaborate with food scientists, technologists, and gastronomy experts-even freshers with an M.Sc. in Food Technology experience in falvour want to gain exposure-since this project values innovation over just years of experience
Would you be open to a quick call to discuss how we can bring mutual value to this journey?
preffered indians
Best regards,
Sanket.K.Mishra
whatsapp or dm me / 9326050469
Food Engineering & Tech Placement Cell, ICT
Mumbai #foodscientist #f&b