Determine the selling price of a product or menu
Budget: $10 – $30 USD
Instant pricing for any product or menu by simply entering the following data:
1. The item in the product or menu and its number or weight - If it is a product that is being manufactured, its data is entered before the black line (first 4 rows)
2. - If it is a product that is being purchased and entered directly into the menu without manufacturing, its data is entered after the black line
3. The purchase price for the items in front of each item
4. Determine the cost policy or percentage as well as the required profit percentage (they are determined by the user) in the first sheet
Then the selling price appears immediately in the first sheet in light of the cost and profit policy that was entered
1. The item in the product or menu and its number or weight - If it is a product that is being manufactured, its data is entered before the black line (first 4 rows)
2. - If it is a product that is being purchased and entered directly into the menu without manufacturing, its data is entered after the black line
3. The purchase price for the items in front of each item
4. Determine the cost policy or percentage as well as the required profit percentage (they are determined by the user) in the first sheet
Then the selling price appears immediately in the first sheet in light of the cost and profit policy that was entered