Arabic Food Writer & Culinary Translator – Sustainable Cooking Project

Job ID: 40114043

Budget: $250 – $750 USD

We are creating a unique cookbook for the Arab world titled "وصفات من المستقبل" (Recipes from the Future). This book explores sustainable, forward-thinking cooking using ingredients like quinoa, insect flour, lab-grown spices, and desert-adapted plants. The source content is in English, but we need more than a translator—we need a culinary writer who can adapt, explain, and inspire in beautiful, clear, and culturally resonant Arabic.

Your mission is to take the concepts, recipes, and scientific notes and recreate them for the Arabic reader. This means inventing appealing names for futuristic dishes, explaining new techniques in familiar terms, and ensuring the tone is inviting, trustworthy, and visionary—making the food of tomorrow feel exciting, accessible, and delicious today.

What You’ll Create:

Creative Arabic names for modern and future dishes.

Clear, step-by-step recipe instructions that feel intuitive in an Arab kitchen.

Short explanations of sustainability benefits and nutritional science.

A consistent, engaging voice that spans the entire book.

Who You Are:

A native Arabic writer with a passion for food, culture, and science.

Professional English reading skills to understand source material.

Experience writing about food, recipes, or lifestyle topics in Arabic.

Ability to research and adapt terms for ingredients or techniques that may not yet have common Arabic names.

A creative thinker who can make unfamiliar concepts feel natural and appealing.