Restaurant story From Paris to California
Budget: $10 – $30 USD
Hello,
I am looking to get a short story describing the origin and the concept of my restaurant located in Los Angeles, California. It is called French Touch because we are from france and we principally sell crepes. We do savory crepes, sweet crepes, Bubble waffles, Smoothies, Milkshakes, Ice cream and coffee. The concept is very original and creative with the option to create your own. I want to insist on the fact that the origin of the restaurant is coming from the streets of Paris where I grew up and where we can buy a crepe almost everywhere. I also need to highlight that we offer a large choice of ingredients for our customers to be able to create their own crepe or waffle (see menu-create your own). We use original traditional french recipe for our crepe and our bubble waffles are unique and very yummy with ice cream. Everything is made fresh and with love. The whole concept is very fun and different from other restaurants in America. We brought the French Touch to California.
I would like to have our story to be attractive and creating interest for our restaurant so we can use it for our website and for our customers.
Thank you!
I am looking to get a short story describing the origin and the concept of my restaurant located in Los Angeles, California. It is called French Touch because we are from france and we principally sell crepes. We do savory crepes, sweet crepes, Bubble waffles, Smoothies, Milkshakes, Ice cream and coffee. The concept is very original and creative with the option to create your own. I want to insist on the fact that the origin of the restaurant is coming from the streets of Paris where I grew up and where we can buy a crepe almost everywhere. I also need to highlight that we offer a large choice of ingredients for our customers to be able to create their own crepe or waffle (see menu-create your own). We use original traditional french recipe for our crepe and our bubble waffles are unique and very yummy with ice cream. Everything is made fresh and with love. The whole concept is very fun and different from other restaurants in America. We brought the French Touch to California.
I would like to have our story to be attractive and creating interest for our restaurant so we can use it for our website and for our customers.
Thank you!