Civil, plumbing and electrical drawings for restaurant kitchen.
Budget: ₹1,500 – ₹12,500 INR
I am looking for a freelancer who can create civil, plumbing, and electrical drawings for a restaurant kitchen project. The ideal candidate should have experience in creating these types of drawings and be familiar with the requirements and guidelines for civil drawings.
Create detailed drawings for plumbing, electrical, gas, lighting, fresh air, and exhaust systems.
A. Plumbing:
Design a plumbing layout to accommodate sinks, dishwashers, and other water fixtures.
Ensure proper drainage and sewage connections.
If possible : Specify materials and standards for plumbing components.
B. Electrical:
Plan electrical outlets, switches, and lighting fixtures for the kitchen area.
Calculate load requirements to avoid overloading circuits based on details provided.
Incorporate GFCI outlets where necessary for safety.
C. Gas:
Design a gas line layout for cooking appliances.
Ensure gas line safety, including shut-off valves and ventilation.
Based on equipment list.
D. Lighting:
Develop a lighting plan for task and ambient lighting. Based on kitchen layout provided.
Select energy-efficient fixtures and ensure proper illumination levels.
Include emergency lighting where required.
E. Fresh Air System:
Design a ventilation system to maintain air quality in the kitchen.
Specify the type and capacity of ventilation equipment.
Ensure compliance with ventilation codes and standards.
F. Exhaust System:
Create a comprehensive exhaust system layout.
Calculate exhaust fan capacity based on kitchen size and cooking equipment.
Deliverables:
Detailed architectural drawings for the kitchen layout.
Plumbing, electrical, gas, lighting, fresh air, and exhaust system drawings.
Create detailed drawings for plumbing, electrical, gas, lighting, fresh air, and exhaust systems.
A. Plumbing:
Design a plumbing layout to accommodate sinks, dishwashers, and other water fixtures.
Ensure proper drainage and sewage connections.
If possible : Specify materials and standards for plumbing components.
B. Electrical:
Plan electrical outlets, switches, and lighting fixtures for the kitchen area.
Calculate load requirements to avoid overloading circuits based on details provided.
Incorporate GFCI outlets where necessary for safety.
C. Gas:
Design a gas line layout for cooking appliances.
Ensure gas line safety, including shut-off valves and ventilation.
Based on equipment list.
D. Lighting:
Develop a lighting plan for task and ambient lighting. Based on kitchen layout provided.
Select energy-efficient fixtures and ensure proper illumination levels.
Include emergency lighting where required.
E. Fresh Air System:
Design a ventilation system to maintain air quality in the kitchen.
Specify the type and capacity of ventilation equipment.
Ensure compliance with ventilation codes and standards.
F. Exhaust System:
Create a comprehensive exhaust system layout.
Calculate exhaust fan capacity based on kitchen size and cooking equipment.
Deliverables:
Detailed architectural drawings for the kitchen layout.
Plumbing, electrical, gas, lighting, fresh air, and exhaust system drawings.