Hire Team for Chennai Donut Shop
Budget: ₹100 – ₹120 INR
I’m in the final stretch of opening a brand-new donut shop in Chennai, Tamil Nadu and my immediate priority is staffing. Specifically, I need:
• Experienced Bakers – able to mix, proof, fry and finish a consistent range of yeast and cake donuts, manage daily production volumes, handle basic inventory and follow all FSSAI hygiene standards.
• Reliable Cleaning Staff – responsible for keeping the kitchen, equipment, dining area and washrooms spotless throughout the day, including end-of-shift deep cleans and waste management.
You should already reside in or be willing to relocate to Chennai, start work right away and be comfortable in a fast-paced launch environment. If you have prior experience in artisanal or high-volume donut production, mention the brands or kitchens you’ve worked with and any specialty equipment you can operate (e.g., proofers, dough sheeters, commercial fryers). For cleaning staff, highlight familiarity with food-service sanitising protocols.
Kindly include:
• Your relevant work history
• Earliest available start date (I need the team ASAP)
• Salary expectations or day-rate
I’ll review applications as they come in and schedule in-person trials immediately. Let’s get this shop up and running together!
• Experienced Bakers – able to mix, proof, fry and finish a consistent range of yeast and cake donuts, manage daily production volumes, handle basic inventory and follow all FSSAI hygiene standards.
• Reliable Cleaning Staff – responsible for keeping the kitchen, equipment, dining area and washrooms spotless throughout the day, including end-of-shift deep cleans and waste management.
You should already reside in or be willing to relocate to Chennai, start work right away and be comfortable in a fast-paced launch environment. If you have prior experience in artisanal or high-volume donut production, mention the brands or kitchens you’ve worked with and any specialty equipment you can operate (e.g., proofers, dough sheeters, commercial fryers). For cleaning staff, highlight familiarity with food-service sanitising protocols.
Kindly include:
• Your relevant work history
• Earliest available start date (I need the team ASAP)
• Salary expectations or day-rate
I’ll review applications as they come in and schedule in-person trials immediately. Let’s get this shop up and running together!