construction plans to determine commercial HVAC duct work size and layout for new 3,000 sq ft retail shop
Budget: $1,500 – $3,000 USD
I am looking for a skilled HVAC engineer or architect who can design a layout for the HVAC ductwork size and layout in a new 3,000 sq ft retail wine shop in White Plains, New York.
The specifics are as follows:
- The shop requires 2 to 3 different temperature zones, ranging from about 60°F in storage and special select bottle areas, to about 70°F on the retail floor.
- The ceiling height of the retail shop is going to be about 13 feet.
- This is a new construction, the building has an architect to facilitate, and I have a general contractor and HVAC contractor to execute on the work.
- Size and tonnage from the building owner: 10 tons of HVAC from a VRF heat pump system. There is also 700cfm of ventilation air provided
Details about the shop's insulation levels are unavailable, so your plan should accommodate for potential variations.
Ideal candidates for this project will have experience designing HVAC systems for retail spaces, especially wine shops or similar environments. Familiarity with heat load calculations for premises with multiple temperature zones would be an added advantage. Your submission should be comprehensive, factoring in variables such as duct size and layout, airflow, and other vital details for an effective HVAC system. I look forward to hearing from HVAC specialists with a keen eye for detail and precision.
The specifics are as follows:
- The shop requires 2 to 3 different temperature zones, ranging from about 60°F in storage and special select bottle areas, to about 70°F on the retail floor.
- The ceiling height of the retail shop is going to be about 13 feet.
- This is a new construction, the building has an architect to facilitate, and I have a general contractor and HVAC contractor to execute on the work.
- Size and tonnage from the building owner: 10 tons of HVAC from a VRF heat pump system. There is also 700cfm of ventilation air provided
Details about the shop's insulation levels are unavailable, so your plan should accommodate for potential variations.
Ideal candidates for this project will have experience designing HVAC systems for retail spaces, especially wine shops or similar environments. Familiarity with heat load calculations for premises with multiple temperature zones would be an added advantage. Your submission should be comprehensive, factoring in variables such as duct size and layout, airflow, and other vital details for an effective HVAC system. I look forward to hearing from HVAC specialists with a keen eye for detail and precision.