Restaurant Kitchen Design Plan
Budget: $10 – $30 USD
I’m fitting out a new restaurant and need a fresh, professional design for the kitchen only. The space is currently a bare shell, so I’ll rely on you to shape the full back-of-house experience—from layout flow to finishes—while keeping usability, hygiene regulations, and ventilation requirements in mind.
You’ll receive accurate measurements and a rough equipment list as soon as we start. I’m open to ideas on workflow optimisation, prep and cook lines, storage solutions, and smart material choices that stand up to heavy use yet still look sharp if customers catch a glimpse through pass-throughs or an open window.
Key deliverables I expect:
• Scaled floor plan showing stations, utilities, and clear movement paths
• At least two 3D visualisations or renders that communicate finishes and lighting
• Schedule/spec sheet for equipment, fixtures, and recommended materials
• A brief rationale explaining how the design meets restaurant-kitchen safety and health codes
Please indicate which software you’ll use (e.g., AutoCAD, Revit, SketchUp, 3ds Max) and share samples of previous commercial-kitchen work so I can see your style aligns with the look and workflow I’m after. I’d like to review the first draft within one week of project start and final revisions shortly after.
You’ll receive accurate measurements and a rough equipment list as soon as we start. I’m open to ideas on workflow optimisation, prep and cook lines, storage solutions, and smart material choices that stand up to heavy use yet still look sharp if customers catch a glimpse through pass-throughs or an open window.
Key deliverables I expect:
• Scaled floor plan showing stations, utilities, and clear movement paths
• At least two 3D visualisations or renders that communicate finishes and lighting
• Schedule/spec sheet for equipment, fixtures, and recommended materials
• A brief rationale explaining how the design meets restaurant-kitchen safety and health codes
Please indicate which software you’ll use (e.g., AutoCAD, Revit, SketchUp, 3ds Max) and share samples of previous commercial-kitchen work so I can see your style aligns with the look and workflow I’m after. I’d like to review the first draft within one week of project start and final revisions shortly after.